20 Hearty Potato Dinner Recipes (2024)

Hearty, filling and definitely tasty, we love potato dinner recipes. Potatoes pair deliciously with pork chops, chicken, pot roast, bacon and are perfect on their own – basically, they are the most versatile dinner option. If you’re in need of ideas for family dinner, then you need to check out this list of yummy potato dinner recipes that everyone will love!

20 Hearty Potato Dinner Recipes (1)

Campfire Potato Foil Packs

“These easy Campfire Potato Foil Packs are flavorful, loaded potatoes cooked inside foil packs, then topped with melty cheese and bacon. This quick, delicious, and nourishing side dish recipe is great while camping or in the oven for any occasion! No pans to wash afterward makes the cook happy too!” - Paula

“I cooked this up this evening using leftover Christmas ham. It was so blasted good!!! The saltiness of the ham combined with the melted cheddar and onion, gave these potatoes a gold star.” - Bev

Zuppa Toscana

“Zuppa Toscana is a soup we love to get at Italian restaurants. This hearty made from scratch recipe is better than what you'll find at that chain restaurant. It's creamy with bits of crunchy, fresh kale in every bite. The sausage adds a spicy kick and there's a hint of smoky flavor from bacon. Serve with garlic bread and you have a comforting Italian meal. We opted to test this recipe in a Crock Pot, but a Dutch oven would be just as easy and delicious.” - Kitchen Crew

20 Hearty Potato Dinner Recipes (4)

Chorizo and Potato Tostadas with Fried Eggs

“Yum! These tostadas are so easy to make! You fry the tortillas in oil until crispy, fry the sausage and potatoes and the eggs before throwing everything together!” - Kevin

Southern Hash Brown Casserole

“What a deliciously cheesy hash brown casserole. A potato lovers dream! They're creamy and tart with a bit of sweetness from the oven. A crunchy Corn Flake top puts it over the top. So simple to make, it would be a great breakfast or dinner side dish.” - Kitchen Crew

20 Hearty Potato Dinner Recipes (6)

Creamy Crawfish Baked Potatoes

“Tis the season for crawfish and Creamy Crawfish Baked Potatoes!! While most people are excited about spring and daylight savings time here in Louisiana we are excited about crawfish season.” - Debbie

Shepherdess' Pie

“This easy recipe has simple ingredients, yet packs a big punch of flavor. Pepper adds a kick of spice so adjust that to your liking. If you don't have chicken leftovers, pick up a rotisserie chicken at the market. This is a flavorful and hearty dinner.” - Kitchen Crew

Pork Chop Potato Casserole

“I have been making this recipe for more than 20 years. It is delicious, easy and a great recipe to serve to company. Just add a vegetable and some bread and you have a wonderful meal.” - Tonna

Instant Pot Meatloaf and Potatoes

“What's great about this Instant Pot recipe is it's actually two in one! The meatloaf and potatoes are cooked to perfection at the same time. We have a smaller 5 quart Instant Pot so we opted to half the recipe and use two mini loaf pans side by side; they fit perfectly. The sage in the meatloaf shines with a great savory flavor. We loved the tangy sweetness of the glaze. Potatoes are made to go with meatloaf and these are full of delicious garlic, buttery goodness and topped with yummy Parmesan cheese.” - Kitchen Crew

Hearty Potato Soup

“Make some fresh garlic bread and a salad - perfect cool fall dinner! My family prefers the cream of chicken soup over the cream of mushroom soup in this recipe. My friends love it when I show up with this creamy soup!” - Brenda

Corned Beef Hash

“This was delicious!! I followed the recipe exactly, including the egg on top. Thank you so much for the recipe. A definite keeper!” - Vanessa

Green Beans, Chicken Breasts and Red Skin Potatoes

“I made this exactly as directed in the recipe and it turned out fabulous! Moist and tasty. My husband wants me to make this again. This is a keeper!” - Cindy

Potato Soup With Ham

“Oh wow! This was absolutely delicious! We love soup, especially in the winter. I just served soft buttery croissants with it. Loved it.” - Barb

Roasted Chicken With Vegetables

“This recipe is so simple to make. It is a great dish for unexpected company because everyone I feed it to loves it. It is packed with tons of flavor, so don't skimp on the vegetables. They go very fast! Since you are making this a one-pan meal, you will also have time to visit with your guests while it is cooking.” - Bonnie

“This one turned out very tender and moist. I think it had a lot to do with scoring the meat, placing bacon on top and baking it in a tightly covered pot. It got my husband's approval and that's good enough for me.” - Gail

Shepherd's Cheesy Pie

“I have made this for my daughter's family and I can tell by tasting as I go that it is a Winner. I added a cooked ear of fresh corn to the beef mixture and I especially love the gravy. Thanks so much!” - Arlene

Cheeseburger and "Fries" Chowder

“This is my version of cheeseburger soup that is served in restaurants. It's my husband's favorite kind of soup so I came up with my own version just for him. He loves the addition of fries and has been known to squirt a little ketchup in his bowl too. It's hearty and delicious even if you don't add the ketchup.” - Teresa

Hearty Hamburger Pie

“This is something I grew up on and rely on as comfort food now that I'm older. I love this meal during the fall and winter months as it's a stick to your ribs type of meal.” - Jennifer

Bacon Tater Bake

“This is a very delicious side dish and I like to change it up with various meat. Sometimes I use chopped ham or chicken instead and shredded cheese on top.” - Karla

Hamburger Potato Casserole

“This is a quick casserole version of hamburger steak with onions, brown gravy, and potatoes. It is great comfort food and so easy to make!” - Cheryl

20 Hearty Potato Dinner Recipes (2024)

FAQs

What to cook for 20 guests? ›

19 Ideas For Easy Meals For Large Groups
  • Taco Bar.
  • Meatballs.
  • Butter Chicken.
  • Lasagna.
  • Chili.
  • Homemade Pizza.
  • Baked Pasta.
  • Skewers.
Apr 4, 2023

What is the most popular potato dish in the world? ›

10 potato dishes that are popular across the world
  • World-famous potato dishes. ...
  • French Fries (Belgium/France) ...
  • Mashed Potatoes (United States) ...
  • Patatas Bravas (Spain) ...
  • Gnocchi (Italy) ...
  • Aloo Gobhi (India) ...
  • Colcannon (Ireland) ...
  • Papas a la Huancaina (Peru)
Dec 18, 2023

How to cook a large amount of potatoes? ›

CONVENTIONAL (Regular) OVEN: Turn your oven on to 400 degrees Fahrenheit. CONVECTION OVEN: Turn you convection oven on to 375 degrees Fahrenheit. NOTE: Altitude does not effect the cooking time or temperature. Bake potatoes for 1 hour and 15 minutes to 1 hour 30 minutes, until soft.

How to use a lot of potatoes? ›

40 recipes to use up any leftover spuds
  1. Ham and smoked cheddar rosti. ...
  2. Wallaby and potato pie. ...
  3. Hasselback potatoes. ...
  4. Chorizo, potato and cabbage soup. ...
  5. Dry potato curry. ...
  6. Mexican eggs with potato hash. ...
  7. Preserved lemon roast chicken with spiced potatoes. ...
  8. 15-minute jacket sweet potatoes.

What is a good meal to make for a large group? ›

  • Hearty Baked Penne Pasta. This recipe feeds an army. ...
  • Tasty Taco Bar. Everything you need to make your own Taco Bar at home. ...
  • Baked Potato Bar. ...
  • Crockpot Ham. ...
  • Killer Carnitas. ...
  • Chicken Spaghetti. ...
  • Ham and Cheese Sliders. ...
  • Shredded Beef Tacos.
May 23, 2024

What to cook for 22 people? ›

Feed-a-crowd recipes
  • Spiced salmon with traybaked sag aloo. ...
  • Chicken dopiaza. ...
  • Chicken Provençal. ...
  • Chicken gyros. ...
  • Sharing bavette with blue cheese, beef dripping wedges & ranch salad. ...
  • Sticky tamarind tomato & spinach whirl. ...
  • App onlyChard, feta & sesame pie with olive oil pastry.

What state is famous for potatoes? ›

They are grown commercially in 30 states, but Idaho grows more potatoes than any other state, followed by Washington. North Dakota, Wisconsin, and Colorado are also leading producers of potatoes.

What is the most common potato eaten in America? ›

Russet potatoes were the most consumed type, with 55 percent of respondents stating that this variety was their favorite.

What restaurant uses the most potatoes? ›

Every single day. According to NBC News, McDonald's uses more than 3.4 billion pounds of U.S.-grown potatoes every year. They're the biggest buyer of potatoes in the entire world. More mind-blowing facts about McDonald's right this way.

How many potatoes to cook for 20 people? ›

Plan on 1/3 to 1/2 pound potatoes per person for your feast.

How do you keep baked potatoes warm for a crowd? ›

If you're doing potatoes for a crowd (for, say, a church Halloween potato bar or a chili cook-off), this is your answer–you can pile them into the crockpot and then keep them warm until ready to serve.

How long to bake 40 potatoes? ›

I will be cooking 30-40 medium to large Idaho potatoes in our oven. We have two ovens - one with two racks, the other with one. I typically wash the potatoes, poke them a few times, and place them right on the rack at about 400°F for 60 minutes.

How many potatoes do I need for 10 adults? ›

The ultimate potato weight table for feeding a crowd
Number of peopleTotal potato weightNumber of medium-size potatoes needed
10.5 lb.1
42 lbs.4
63 lbs.6
105 lbs.10
Jul 14, 2021

How long will a 50lb bag of potatoes last? ›

If stored at 45-48°F with 95% humidity the potatoes will last quite some time, potentially months. Most people cannot make arrangements to store them under those conditions. Store in the dark, in a cool location and you should be able to have them stay fresh for a couple of weeks.

How many full trays of food do I need for 20 guests? ›

What Does a Typical Catering Tray Feed? Generally, a catering tray can feed 15-20 people. For example, a full tray of chicken breasts should have enough protein for 15-20 people. However, remember that people may choose sides like salads and desserts, which may not factor into this.

How much food do I need for 20 guests? ›

Each adult will consume 1 pound of food total; children, about 1/2 pound. The more options you have, the less you need of each; decrease the main course portion sizes by 1 to 2 ounces if served on a buffet.

How to cater for 20 people? ›

Finger foods, canapes, and grazing tables are great options that can feed a crowd and are easy to shape around any style. From gourmet cured meats and cheeses to catering classics like mini pies and pastries, there is bound to be something for any theme.

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